Pigskin T’sers

Pigskin T’sers

Ingredients

  • 1 bag Mini Classic Cheddar or your favorite variety of Mrs. T's® Mini Pierogies
  • Bacon (sliced in half)
  • Brown sugar (optional)

Directions

  1. Defrost pierogies in hot water for 3 minutes. Wrap with ½ slice bacon; sprinkle with brown sugar.
  2. Bake in a convection oven at 375°F for 20 to 27 minutes until golden brown.
Mini Size Pierogy Mini Size Pierogy
Product Used In This Recipe

Minis

Mini Classic Cheddar

You just can’t beat the classics! Sharp Cheddar cheese blended with smooth whipped potatoes, and just the right amount of spices and a pinch of salt, then fold them all in a smooth pasta pocket.

Try Mrs. T’s Mini Classic Cheddar Pierogies baked, boiled, sautéed, or grilled!

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